Delicious brunch news –sound the trumpets!
Newly opened Brassica Kitchen + Cafe co-owners/co-chefs Jeremy Kean and Phil Kruta are pleased to announce that they are now offering Sunday brunch from 10 a.m. to 3 pm.
An herb garden made from recycled materials behind Fazenda Coffee in Forest Hills, June 1, 2015. Credit: Chris Helms
Tuesday’s Photo of the Day is this little vignette of an herb garden behind Fazenda Cafe in Forest Hills. It’s made from recycled materials.